Career changers
Discover our extensive range of programs giving career-changers, entrepreneurs or graduate students, the knowledge and skills to become established within the food and beverage industry. Choose from programs spanning two to nine months.
Regarding the deadlines and admission procedures, registration is possible up to 7 days before the start of the programs, depending on the places available. If you have any questions about the accessibility to disabled people, you can contact our team and have an interview about the aspects, the accessibility, and the type of disability in order to evaluate the necessary pedagogical support, as far as possible.
In 2023, École Ducasse - Paris Campus welcomed 204 students to its career changer programs and 90% of them recommend these programs.
Essentials Programs
Intensive, eight to nine weeks programs for culinary and pastry enthusiasts, career-changers and entrepreneurs. Ducasse savoir-faire distilled into hands-on, highly personalized training.
CULINARY ARTS ESSENTIALS
Duration:
2 months - 8 or 9 weeks
specialization:
Culinary arts and entrepreneurship
FRENCH CHOCOLATE & CONFECTIONARY ARTS ESSENTIALS
Duration:
2 months - 8 weeks
specialization:
Chocolate and confectionary arts
Diploma Programs
Programs of twenty-two to thirty weeks for people aspiring to orientate their career path towards culinary or pastry arts and experienced professionals seeking to take their careers to the next level.
In 2023, the satisfaction rate for our Diplôme de Cuisine and Culinary Art Diploma programs was 96%.
